Masterchef Bakers

Our Inquiry topic for term 1 was all about Bread - how to make bread dough, creating different types of bread, and how to work together in a team.

Room 8 joined with Room 7 to form 8 Masterchef teams.

For each type of bread teams were given points for coming first, second and third (10points, 9 points and 8 points respectively).  Teams were given bonus points by Mrs Snook and Miss Bolton for team work.

Types of bread:

Simple white loaf
Wheat loaf
Savoury bread
Sweet bread 1
Sweet bread 2
Shared lunch (pizza dough, pita, coconut buns, Maori (fried) bread)

Thanks to Mrs Snook for organising the equipment and ingredients.  Thanks to Whaea Heni and Mrs Taumoefolau for coming in to help with the groups baking the Maori bread and coconut buns.